Sunday, October 9, Location TBD

Three seating times beginning at 9am

Menu

  • Egg, Cheese and Ham Casserole (Vegetarian Casserole available at one buffet)
  • Cinnamon Rolls
  • Spinach Artichoke Croissants with Butter
  • Pumpkin Coffee Cake
  • Assorted Scones with Butter and Jelly
  • Fresh Cut Fruit
  • OJ and Water
  • Coffee Station with Hot Tea available